Somedays Bakery - Astoria
Long Island City
Somedays Bakery is a viral French bakery in Astoria created by the owners of Chip City, earning the #1 spot for new bakeries in NYC for 2024 on Beli. It is highly praised for its variety of beautifully laminated croissants and visually striking pastries, such as pistachio lattice croissants, chocolate croissants topped with whipped chocolate ganache, and pain suisse filled with chocolate and cream.
Viewer feedback is overwhelmingly enthusiastic, with many people saving posts and tagging friends to plan upcoming visits. Alongside the excitement, commenters frequently ask about item pricing and inquire whether gluten-free or vegan pastry options are available.
- Go early on a weekday morning for the best pastry selection.
- Must-try items include the pistachio lattice croissant and pain suisse.
- Sample the chocolate croissant topped with whipped chocolate ganache.
- Inquire ahead if looking for gluten-free or vegan items.
Summaries are created based on reviews, notes, and social media posts.
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