le dräQ by Bar Amá & Bäco Mercat

Chef Josef Centeno brings together the flavors of Bar Amá and Bäco Mercat at le dräQ in Downtown Los Angeles. The Tex-Mex fusion menu focuses on signature bäco flatbread sandwiches with fillings like fried shrimp, alongside unique creations such as mushroom coca and duck casaritos.

Audience reactions are enthusiastically positive, with viewers eager to visit and try out the menu. Commenters maintain a fun and playful tone, sharing humorous notes alongside their excitement for the dishes.