Agrodolce London
Restaurant in London
Agrodolce is an Italian restaurant in Fitzrovia known for dishes like handmade saffron tonnarelli with prawn tartar and classic carbonara. Their Sunday set lunch menu draws significant attention for including prosecco, a starter, a pasta dish, and unlimited homemade tiramisu. The dessert is uniquely presented tableside, scooped into delicate teacups directly from a large copper platter on a golden trolley.
Commenters are overwhelmingly enthusiastic about visiting, with most considering the £50 per person Sunday menu to be reasonable value. While many praise the teacup tiramisu presentation as edible art, some debate the technical quality and whether the dessert is properly set. Viewers also frequently ask practical questions regarding costs, dietary alcohol content, and family facilities.
- Visit on Sundays for the set lunch menu featuring unlimited homemade tiramisu
- Try signature handmade pastas like the saffron tonnarelli with prawn tartar or classic carbonara
- Expect tiramisu to be served tableside into delicate teacups from a golden trolley
- Ask staff in advance about alcohol content in desserts or available baby changing facilities
Summaries are created based on reviews, notes, and social media posts.
Photos