Sari Bundo

Established in 1960, Sari Bundo is a historic Padang restaurant famously known for serving multiple Indonesian presidents. It is celebrated for its signature tender, non-greasy ayam pop served alongside savory kerupuk kulit soaked in rich curry broth.

Commenters warmly view the restaurant as a legendary culinary institution with enduring appeal. Long-time patrons frequently share nostalgic memories of dining there regularly, with many visiting since the 1980s.