Bandit

Bandit is a Tel Aviv gastrobar created by Chef Yossi Shitrit that offers elevated, Michelin-style small plates at accessible prices. Standout dishes highlighted in the media include the iconic soft egg dish, honey-roasted pumpkin with crème fraîche, and a bluefin tuna steak served in pepper sauce.

Commenter sentiment leans mixed to negative, with many viewers criticizing claims that the food is 'Michelin-level' and voicing overall disappointment with their visits. Some commenters specifically raised concerns about the lack of kosher certification, though a few offered positive reviews.