Charlie’s Grill Peruvian Restaurant
North Hollywood
Charlie's Grill is a long-standing, family-run Peruvian restaurant in North Hollywood celebrated for over 15 years of authentic traditional cooking. Standout menu items include wok-prepared lomo saltado served over crispy fries or topped with hand-breaded fried shrimp, chaufa supremo, tallarines verdes with steak or chicken, and ceviche mixto crafted with ingredients imported directly from Peru. Posts consistently highlight the hearty portion sizes and faithful adherence to classic Peruvian recipes.
Viewer sentiment leans predominantly positive, with patrons praising the visual appeal, authentic flavors, and calling the lomo saltado one of the best meals in Los Angeles. However, opinions are mixed, as some commenters criticize the meat quality for being chewy and point out inconsistencies in dish presentation. A few users also raised mild concerns regarding the surrounding neighborhood while suggesting local alternatives.
- Order the signature lomo saltado paired with crispy fries or topped with fried shrimp
- Try the tallarines verdes served with steak or grilled chicken
- Sample the ceviche mixto prepared with imported Peruvian ingredients
- Don't skip asking for extra signature green sauce
- Note that meat tenderness can occasionally be inconsistent
Summaries are created based on reviews, notes, and social media posts.
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