OJIM Bubur 15+ Lauk (Bukit Jelutong)
Selangor
bubur
OJIM Bubur is celebrated for serving generous bowls of piping-hot rice porridge finished with crispy toppings, salted eggs, and flavorful proteins. A major highlight is their specialty paru sira (glazed beef lung), widely noted for its chunky, tender texture and rich sweet-spicy sauce.
- Order the specialty paru sira (glazed beef lung) for its tender texture and sweet-spicy flavor.
- Add salted eggs and crispy toppings to enhance the texture of your hot porridge.
- Come hungry, as the porridge portions are known to be generous.
Summaries are created based on reviews, notes, and social media posts.
Monday10:30 AM – 9:30 PM
Tuesday10:30 AM – 9:30 PM
Wednesday10:30 AM – 9:30 PM
Thursday10:30 AM – 9:30 PM
Friday10:30 AM – 9:30 PM
Saturday10:30 AM – 9:30 PM
Sunday10:30 AM – 9:30 PM
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