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🦞 5 photos

Ray’s Caribbean jerk

East Chicago

4.5 (152) Jamaican $$
Closed
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Ray’s Caribbean jerk offers a creative take on traditional island flavors, specializing in loaded platters featuring jerk-seasoned lobster tails, shrimp, and lamb chops. The menu also highlights unique fusion dishes like jerk chicken pizza alongside their highly-praised, creamy baked mac and cheese.

Viewers express significant enthusiasm and local pride for Ray's Caribbean Jerk, frequently citing the owner's strong reputation and a high intent to visit the East Chicago location. While the overall sentiment is overwhelmingly positive, some feedback highlights that specific items like the jerk pizza sauce can be quite spicy.

  • Order the jerk-seasoned lobster tails or lamb chops for a premium meal.
  • Don't skip the creamy baked mac and cheese, a consistent fan favorite.
  • Be prepared for high heat levels when ordering the jerk chicken pizza.
  • Visit the East Chicago location to experience the owner's well-regarded hospitality.
  • Look for unique fusion dishes that put a creative spin on island flavors.

Summaries are created based on reviews, notes, and social media posts.



MondayClosed
Tuesday11:00 AM – 8:00 PM
Wednesday11:00 AM – 8:00 PM
Thursday11:00 AM – 8:00 PM
Friday11:00 AM – 8:00 PM
Saturday11:00 AM – 8:00 PM
Sunday12:00 PM – 6:00 PM

Photos

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