Ashoka The Great Cuisine Of India
Artesia
Ashoka The Great is celebrated for its extensive weekend lunch buffet with over 50 items, including tandoori chicken, butter chicken, and interactive live stations for pani puri and fresh jalebi. Beyond traditional North Indian classics, creators spotlight unique fusion items like butter chicken flatbread, flamed Achari lamb steak, and chai tiramisu, complemented by Indian-inspired cocktails and weekday lunch specials. Fresh naan delivered straight to the table and scratch-made cooking since 1988 make it a longstanding community staple.
Viewer feedback is notably polarized, with many expressing nostalgia and strong enthusiasm for the buffet spread, pani puri station, and service quality. However, several long-term patrons report a significant decline in food quality following pre-pandemic kitchen staff changes, alongside a few reports of poor dining experiences.
- Visit Saturday and Sunday (10:00 AM–3:30 PM) for the extensive weekend lunch buffet.
- Try the live interactive stations for fresh pani puri and jalebi.
- Stop by Monday through Friday (10:00 AM–3:00 PM) for $12 weekday lunch specials.
- Order standout specialty dishes like the flamed Achari lamb steak or chai tiramisu.
- Check out the full bar during happy hour for Indian-inspired cocktails.
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