VACA Brunch & Beyond

This brunch spot specializes in Mexican-inspired breakfast staples featuring customizable proteins such as chicken tinga, costilla verde, and pork belly guisado for their omelets and chilaquiles. Standout menu offerings include banana foster pancakes, cheese boards, and nostalgic chocomil served in a bag.

Customer reactions are decidedly split, with high praise directed toward the chilaquiles paired with pork belly. However, multiple reviewers express disappointment over bland flavors, poorly cooked steaks, and uncomfortably loud music.