Santa Caterina Traditional Bakery since 1306

Antico Forno Santa Caterina in Altamura features a massive 28-square-meter communal wood-fired oven with over 600 years of history. The bakery continues to preserve traditional craftsmanship, producing fresh local staples like Altamura bread, focaccia, and taralli.

Viewers express great enthusiasm for the bakery, admiring the active use of ancient Italian craftsmanship and historic ovens. Commenters also frequently praise the friendly service and overall historical atmosphere.