Uptown Dumpling
Dallas
Uptown Dumpling is an upscale, award-winning Chinese restaurant in Dallas led by a Michelin-recognized chef and celebrated for its handcrafted dumplings and signature Peking duck. Highlight dishes include a massive 'King Size' Xiao Long Bao that is ten times larger than standard dumplings, alongside upscale options like Wagyu and Black Truffle dumplings. Posts also praise the generous portions and the roast duck served with crispy skin and traditional accompaniments.
Commenters are highly eager to visit, with several planning upcoming trips and tagging friends to organize meals. Past diners validate the hype by confirming the food is delicious, specifically praising the soup dumplings. Others frequently ask about menu specifics, including the availability of vegetarian dishes and classic staples like Kung Pao chicken.
- Pre-order the signature Peking duck at least an hour in advance.
- Reserve your table ahead of time on OpenTable.
- Try the giant 'King Size' Xiao Long Bao or the Wagyu & Black Truffle dumplings.
- Expect large portions suitable for sharing traditional family-style dishes.
Summaries are created based on reviews, notes, and social media posts.
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