Somedays Bakery - Flatiron
New York
Somedays Bakery in Flatiron is celebrated for its inventive laminated pastries, offering a dynamic mix of savory and sweet creations. Standout items include their black sesame tahini pain au chocolat, a savory crab danish rated among the best in NYC, and the cheesy, flaky Sicilian pizza croissant. Guests are also drawn to dramatic treats like ice cream bar stuffed croissants and towering 24-layer cake slices.
Commenters show widespread enthusiasm for Somedays, frequently saving it to NYC travel wishlists and praising its creative stuffed croissants. While general support and excitement around the bakery are strong, a few viewers have expressed mixed reactions or mild critiques regarding the appearance of specific items like their cinnamon bun.
- Try the highly praised black sesame tahini pain au chocolat.
- Order the savory crab danish, regarded as one of the best in the city.
- Sample creative savory specialties like the cheesy Sicilian pizza croissant.
- Check out the ice cream bar stuffed croissant for a brioche con gelato twist.
- Save room for a massive slice of 24-layer cake.
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