Sqirl
Los Angeles
Sqirl is an iconic Virgil Village cafe renowned for establishing modern LA brunch culture with staples like artisanal ricotta toast and sorrel pesto rice bowls. The tiny eatery has also expanded into a cozy, date-night dinner service featuring standout dishes such as steak, Jidori half chicken, and chicken liver parfait. Guests can also enjoy creative seasonal offerings, including inventive slushies and house-made corn or peaches and cream ice creams.
Public reaction is sharply divided between eager food lovers and skeptical diners. While many express excitement over the new dinner offerings and steak, others frequently bring up the brand's past mold controversy and voice concern over high prices. Sentiment ranges from enthusiastic anticipation to lingering distrust over its operational history.
- Reserve dinner tables well ahead of time as the tiny dining room books up quickly
- Must-try brunch items include the light ricotta toast with house-made jam and the sorrel pesto rice bowl
- For dinner, look out for the Jidori half chicken, cooked-to-order steak, and chicken liver parfait
- Leave room for unique desserts like corn or peaches & cream ice cream and the signature chocolate chip cookie
- Street parking can be difficult to find around Virgil Village
Summaries are created based on reviews, notes, and social media posts.
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