




Saint Smokeys Bbq house
Chicken Restaurant in Canterbury
Saint Smokeys Bbq House is a family-owned Kent establishment known for its distinctive blend of Texas-style barbecue and Polynesian influences. The menu features standout items like massive dino ribs, tender brisket, and oxtail, complemented by unique sides such as meat-infused fried rice and breadcrumb-topped mac and cheese.
Viewers are highly enthusiastic about the BBQ spot's location in Kent, Washington, frequently praising the food quality and expressing a strong intent to visit. However, the high price point has sparked significant debate and shock among the community, balancing culinary excitement with concerns over value.
- Order the massive dino ribs and tender brisket
- Try the unique meat-infused fried rice side dish
- Budget for a higher-than-average price point per plate
- Visit for the rare blend of Texas and Polynesian flavors
- Sample the oxtail, a standout favorite among regulars
Summaries are created based on reviews, notes, and social media posts.
Photos




