Pisang Keju Pak Eko

Pisang Keju Pak Eko is a renowned street food stall located in Dalung, Bali, famous for its crispy fried bananas topped with towering heaps of cheese, chocolate sprinkles, and sweet glazes. The stall uniquely utilizes pisang ketip harvested directly from its own plantation. Its popularity consistently attracts steady lines of both local residents and online delivery drivers.

Viewer feedback is divided between new fans and disappointed regular patrons. While many customers still praise the rich, delicious taste and shareable portions, frequent buyers report that going viral led to higher prices, smaller packaging, and noticeably reduced toppings.