Bread Head

Founded by former Trois Mec chefs, Bread Head in Manhattan Beach is acclaimed for its artisan sandwiches served on signature, freshly-baked focaccia bread. The menu's standout highlights include the 'star' combo grinder and the mozzarella sando, both praised for their generous fillings and high-quality ingredients. Visitors can also enjoy a specialized breakfast menu on weekend mornings featuring unique burritos and sandwiches.