




이음떡공방
South Korea
cooking class
이음떡공방 is an intimate, cozy cooking studio located in Seoul led by instructor Gina. The studio offers hands-on traditional Korean rice cake workshops where participants master the craft from steaming rice flour to shaping colorful baram-tteok stuffed with sweet white bean filling.
Viewers express great enthusiasm for the cute, hands-on workshop, frequently bookmarking it for future trips to Seoul. Practical questions center around pricing, whether instruction is available in English, and if the rice cakes meet gluten-free dietary needs.
- Learn the full rice cake process from steaming flour to molding baram-tteok
- Inquire ahead regarding English instruction availability
- Confirm class pricing and gluten-free options before booking
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday9:00 AM – 12:30 PM
Wednesday9:00 AM – 12:30 PM
Thursday9:00 AM – 12:30 PM
Friday9:00 AM – 12:30 PM
Saturday9:00 AM – 12:30 PM
Sunday9:00 AM – 12:30 PM
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