




Thai Me Up
Thai Restaurant in Pittsburgh
thai food $$
Thai Me Up offers a vibrant and diverse menu featuring classic Thai staples such as red curry, pad kee mao, and chicken satay. The restaurant notably crafts its crab rangoons using real crab, giving them a flavor reminiscent of crab cakes, though some reviewers found the taste lacking depth and complexity.
Audience reactions were largely focused on crab rangoon comparisons, with viewers actively debating the merits of real versus imitation crab meat filling. While excited by the food tour, commenters frequently suggested other local dining spots as alternatives for the dish.
- Sample the crab rangoons made with real crab meat if you prefer a crab cake-style texture
- Explore colorful menu staples like the red curry and pad kee mao
- Pair entrees with popular appetizers such as chicken satay
Summaries are created based on reviews, notes, and social media posts.
Monday11 AM to 2:30 PM, 4:30 to 8 PM
Tuesday11 AM to 2:30 PM, 4:30 to 8 PM
Wednesday11 AM to 2:30 PM, 4:30 to 8 PM
Thursday11 AM to 2:30 PM, 4:30 to 8 PM
Friday11 AM to 2:30 PM, 4:30 to 8 PM
Saturday12:00 PM – 8:00 PM
SundayClosed
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