









May May Restaurant
Sheung Wan
cart-noodles
- Offers a wide variety of soup bases, including fish broth and tomato.
- Features a highly recommended pan-seared pork neck.
- Serves a notable fried cuttlefish bean curd skin roll.
- Praised for its plump chive dumplings.
- Is a popular spot, so expect to queue.
Monday6 AM to 10:30 PM
Tuesday6 AM to 10:30 PM
Wednesday6 AM to 10:30 PM
Thursday6 AM to 10:30 PM
Friday6 AM to 10:30 PM
Saturday6 AM to 10:30 PM
Sunday6 AM to 10:30 PM
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