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Izumo Ikebukuro

Tokyo

4.7 (4.3k) unagi don $$
Closed

Izumo in Ikebukuro is an izakaya famous for its viral, colossal unagi bowls, particularly the 1kg 'Unatama Don.' This towering dish features flaky, charcoal-grilled eel glazed in sweet sauce layered over a thick rolled omelet and an enormous mound of rice. Known for its extreme indulgence, diners can customize their rice portions or even add melted butter to the decadent eel.

Commenters are largely captivated by the immense portion sizes, affordable pricing around $17, and the mouthwatering visual appeal of the unagi. While sentiment is overwhelmingly enthusiastic with many eager to attempt the eating challenge, a few detractors found the presentation messy, the rice plain, or questioned the rich pairing of butter with eel. Others humorously noted the restaurant's amusing proximity to an adult establishment next door.

  • Must-order dish: The giant 'Unatama Don' featuring grilled eel and a thick omelet.
  • Customize your rice portion from 200g to 700g depending on how hungry you are.
  • Ask for foil to pack up your leftovers if you cannot finish the 1kg bowl.
  • Try the indulgent 'all-you-can-add' butter topping if you want a richer experience.
  • Great option for late-night dinners after exploring Ikebukuro.

Summaries are created based on reviews, notes, and social media posts.



Monday11:30 AM – 11:00 PM
Tuesday11:30 AM – 11:00 PM
Wednesday11:30 AM – 11:00 PM
Thursday11:30 AM – 11:00 PM
Friday11:30 AM – 11:00 PM
Saturday11:30 AM – 11:00 PM
Sunday11:30 AM – 11:00 PM

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