Boil & Bake

Boil & Bake in Costa Mesa is highly acclaimed for its naturally leavened, sourdough boiled bagels featuring a distinct chew and loaded open-faced toppings. Reviewers consistently rave about their house-cured lox—often likened in quality to sashimi—as well as hearty sandwiches like 'The M.F.' on specialty bagels like jalapeño cheese or cacio e pepe. Accompanied by creative specialty drinks such as horchata cold brew and iced matcha, it is frequently hailed as an ideal Sunday morning breakfast spot that rivals top bagel shops in New York and LA.

Commenters share strong enthusiasm for Boil & Bake, with many calling their bagels the best ever and praising the efficient service despite crowds. Specific favorites mentioned by patrons include their pastrami lox and cilantro aioli sauce, though some note lines can get long and express a wish for more coffee variety beyond cold brew. Overall, local sentiment strongly validates the shop's high-quality offerings and must-visit reputation.