Koliya

Koriya in Mangwon specializes in unique Japanese-style shaved ice crafted from freshly steamed Jeju sweet pumpkin. The dessert is thoughtfully layered with sweet pumpkin puree, subtle mugwort cream, and rich cream cheese foam before being topped with crunchy pumpkin seeds. Guests can also customize their order by adding chewy kiri mochi for extra texture.

While a few commenters express excitement for the sweet pumpkin flavor and overall taste, sentiment leans critical. Many viewers frequently complain about the small bowls making the dessert messy and difficult to eat, while others criticize the high prices and excessive amount of ice.