




Ceviche Project
Los Angeles
ceviche
Ceviche Project is an intimate Silver Lake seafood and ceviche counter led by chef Octavio Olivas. The spot features an extensive raw bar highlighted by fresh oysters, sea urchin, and spot prawns alongside complex, citrus-driven ceviches and crudos.
Commenters share immense enthusiasm and praise for Ceviche Project, considering it an exceptional culinary destination. Many specifically laud chef Octavio's skill and talent, while prospective diners express strong excitement to visit.
- Order the citrus-driven ceviches and crudos
- Sample premium raw bar selections like sea urchin, oysters, and spot prawns
- Experience the intimate counter seating to watch the culinary preparation up close
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday4:00 PM – 9:00 PM
Wednesday4:00 PM – 9:00 PM
Thursday4:00 PM – 9:00 PM
Friday4:00 PM – 9:00 PM
Saturday4:00 PM – 9:00 PM
SundayClosed
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