Monster Ramen
Chicago
Beef Bone Ramen $$
Monster Ramen specializes in rich Gyukotsu (beef bone broth) ramen featuring house-made noodles and a menu crafted by Chef Katie Dong. Standout highlights include the premium Wagyu rib roast and the signature 'Professor's Chili Oil,' a unique blend of five international chilies.
- Try the signature Gyukotsu beef bone broth for a savory alternative to tonkotsu.
- Upgrade your meal with the premium Wagyu rib roast topping.
- Add the 'Professor's Chili Oil' for a complex kick made from five international chilies.
- Appreciate the fresh texture of noodles made in-house by Chef Katie Dong.
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MondayClosed
TuesdayClosed
Wednesday5:00 – 9:30 PM
Thursday5:00 – 9:30 PM
Friday5:00 – 10:30 PM
Saturday12:00 – 10:30 PM
Sunday5:00 – 9:30 PM
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