Chaconne Patisserie LLC
Scottsdale
Chaconne Patisserie is an award-winning Scottsdale bakery helmed by James Beard semi-finalist chef Mark Chacón. The bakery is celebrated for its expertly crafted pastries, including flaky croissants and fruit danishes, as well as standout savory items like an artisanal breakfast sandwich on homemade milk bread. Visitors also praise their remarkably soft brioche donuts, featuring flavors such as cinnamon sugar and espresso glaze.
Commenters express widespread enthusiasm for Chaconne Patisserie and praise chef Mark's exceptional pastry talent. Fans consistently rave about specific favorites like the chocolate and almond croissants, hand pies, and the mocha toffee danish. Additionally, several reviewers note that their baked goods can also be found across downtown Phoenix and at local coffee shops.
- Order the signature artisanal breakfast sandwich served on homemade milk bread
- Try the soft brioche donuts available in cinnamon sugar and espresso glaze
- Don't miss sweet pastry favorites like the chocolate croissant, almond croissant, and mocha toffee danish
- Check for their baked goods at partner coffee shops and locations in downtown Phoenix
Summaries are created based on reviews, notes, and social media posts.
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