Kirimugiya Jinroku
Shinjuku
udon $$
Kirimugiya Jinroku is a celebrated Shinjuku udon restaurant recognized as one of the best in Tokyo, earning a prestigious Michelin Bib Gourmand title. The establishment is famous for its freshly rolled, wonderfully chewy cut-wheat udon served alongside crispy seasonal tempura.
Commenters expressed strong interest in Tokyo udon guides, noting the excellent reputations of the featured spots. Many found the recommendations valuable for travel planning, actively saving locations directly to their map apps.
- Order the signature freshly rolled, wonderfully chewy cut-wheat udon
- Pair your noodles with their fresh seasonal tempura
- Expect Michelin Bib Gourmand-recognized quality in Shinjuku
- Save the location to map apps in advance for Tokyo trip planning
Summaries are created based on reviews, notes, and social media posts.
Monday11:30 AM to 4 PM, 5:30 to 10:30 PM
Tuesday11:30 AM to 4 PM, 5:30 to 10:30 PM
WednesdayClosed
Thursday11:30 AM to 4 PM, 5:30 to 10:30 PM
FridayClosed
Saturday11:00 AM – 4:00 PM
Sunday11:00 AM – 4:00 PM
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