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🍝 5 photos

Grana

Atlanta

4.4 (1.2k) Italian $$
Closed

Grana is a Southern Italian restaurant in Atlanta celebrated for its handmade pastas, wood-fired pizzas—including a unique pineapple jam pizza—and lively rooftop patio open for lunch and evening drinks. Beyond traditional dining, it features an interactive, hands-on pasta-making class where guests craft dough from scratch, enjoy drinks, and dine on the pasta they prepare.

Audience reactions are mixed, with substantial enthusiasm for the interactive pasta-making experience despite its steep $250 price tag, fast sell-outs, and booking questions. However, multiple commenters pushed back on regular dining, criticizing the restaurant as overpriced or 'mid.'

  • Sample the standout, inventive pineapple jam wood-fired pizza.
  • Visit the rooftop patio for casual lunch or evening drinks.
  • Book the hands-on pasta-making class early, as sessions sell out rapidly.
  • Expect a high price point of $250 per person for the pasta-making workshop.
  • Note mixed reviews on general dining, with some guests finding regular meals overpriced.

Summaries are created based on reviews, notes, and social media posts.



Monday4:00 PM – 9:00 PM
Tuesday4:00 PM – 9:00 PM
Wednesday4:00 PM – 9:00 PM
Thursday4:00 PM – 9:00 PM
Friday4:00 PM – 11:00 PM
Saturday11:30 AM – 11:00 PM
Sunday11:30 AM – 9:00 PM

Photos

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