Fleurs et Sel
Los Angeles
Fleurs et Sel is a boutique, Black woman-owned bakery in West Adams celebrated for its thick, French-inspired cookies and decadent dessert bars made with high-quality ingredients like French butter. Creators praise the cookies' soft, chewy centers with crispy edges, highlighting creative rotating flavors such as London Fog, Biscoff cheesecake bisou bars, and S'mores. Frequently earning 10/10 ratings, the bakery stands out for inventive flavor profiles ranging from ube grey to Fleur D'Oranger.
Commenters share overwhelming enthusiasm, consistently calling these cookies some of the best and most addictive treats in Los Angeles. Many loyal patrons mention traveling 45 minutes or more to visit, praising the divine flavor profiles and beautiful presentation. Overall sentiment is exceptionally positive, with customers strongly rallying behind this local business despite occasional frustration when creators fail to clearly list the shop's name or address.
- Visit early during walk-in hours (10 AM to 5 PM) to snag rotating weekly flavors before they sell out
- Must-try cookies include the London Fog, S'mores, and Fleur D'Oranger No.4
- Don't miss the dessert bars, especially the Biscoff cheesecake bisou bar and seven layer bar
- Sample their French butter-based shortbread for a classic, melt-in-your-mouth texture
Summaries are created based on reviews, notes, and social media posts.
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