




Sumiyaki Unafuji Daimaru Kyoto Bettei
Tachiuri Nishimachi
unagi
Sumiyaki Unafuji Daimaru Kyoto Bettei specializes in tender, charcoal-grilled eel glazed with a rich, sweet sauce. Creators consistently highlight the signature hitsumabushi set as the ultimate must-order, praising its soft texture and thinner, finely sliced portions of unagi.
Commenters show widespread enthusiasm, frequently saving the spot for upcoming trips to Kyoto. Overall sentiment is overwhelmingly positive, with viewers expressing nostalgia and eagerness to try the featured cuisine.
- Order the hitsumabushi set for the most praised way to enjoy the unagi
- Look forward to tender, charcoal-grilled eel sliced thin in a rich sweet sauce
- Bookmark and plan ahead when mapping out your Kyoto travel itinerary
Summaries are created based on reviews, notes, and social media posts.
Monday11:00 AM – 10:00 PM
Tuesday11:00 AM – 10:00 PM
Wednesday11:00 AM – 10:00 PM
Thursday11:00 AM – 10:00 PM
Friday11:00 AM – 10:00 PM
Saturday11:00 AM – 10:00 PM
Sunday11:00 AM – 10:00 PM
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