César

César is a refined French-Japanese destination in Tribeca established by the renowned chef formerly of Chef's Table at Brooklyn Fare. The restaurant is celebrated for its sophisticated culinary fusion, with the signature Uni Toast frequently hailed as one of the finest single bites of food in New York City.

Viewers are expressing significant excitement for the 'by Antidote' concept, particularly highlighting their interest in the featured century egg dish. Additionally, there is notable curiosity surrounding the restaurant's branding and its connection to other locations within the city.