Yamamotoya
Aichi
Miso Nikomi Udon $$
Established in 1925, Yamamotoya is a historic specialty shop renowned for its authentic miso-stewed udon featuring firm, handmade noodles. Their signature dish combines a rich miso broth with shrimp tempura and egg for a traditional and hearty dining experience.
- Order the signature miso-stewed udon.
- Add shrimp tempura and egg for the best flavor profile.
- Expect distinctively firm, handmade noodles.
- Enjoy the rich, savory miso-based broth.
- Experience a historic atmosphere dating back to 1925.
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday11:00 AM – 9:00 PM
Wednesday11:00 AM – 9:00 PM
Thursday11:00 AM – 9:00 PM
Friday11:00 AM – 9:00 PM
Saturday11:00 AM – 9:00 PM
Sunday11:00 AM – 9:00 PM
Photos
Share View on Google Maps