Crab House NYC
New York
Crab House NYC offers a premium all-you-can-eat seafood feast in a nautical-themed setting with wooden decor, serving dishes made to order and hot. Highlights include fresh garlic butter lobster, sweet snow crab legs, butter scallops, iron steak, and a highly praised lobster mac and cheese, available in standard ($90) and lobster ($125) pricing tiers.
While viewers express high excitement over the generous seafood portions, visually appealing lobster, and quality steak options for non-seafood eaters, many are hesitant about the expensive pricing. Practical discussions frequently point out extra fees, such as a $5 takeaway fee for leftovers, along with scattered warnings regarding oyster freshness.
- Must-try dishes include the scallops and the signature lobster mac and cheese.
- Choose between the $90 standard tier or the $125 tier to include lobster.
- Non-seafood eaters can order the iron steak as a full meal alternative.
- Be aware that taking home leftovers incurs a $5 fee.
- Carefully check oysters for quality issues before consuming.
- Inquire about birthday promotions if visiting for a celebration.
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