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🥩 10 photos

T nakameguro | Wagyu T-bone steak

2 Chome−37−12 Comfort Nakameguro

4.8 (362) Wagyu
Closed

T Nakameguro is an upscale steakhouse in Tokyo specializing in Omi beef Wagyu course menus and massive grilled T-bone steaks. The restaurant features counter seating and a private room, offering an omakase experience where staff detail the lineage of the beef before preparation. Meals are positioned as a high-end dining investment, typically ranging between 20,000 to 30,000 yen.

Audience reactions are enthusiastic, with many viewers expressing strong interest in visiting and planning weekend trips. While the response to the food is overwhelmingly positive, viewers frequently inquire about detailed pricing given the upscale nature of the experience.

  • Budget between 20,000 to 30,000 yen for the course menu
  • Choose counter seating to observe the chefs grilling T-bone steaks and hear the beef's lineage
  • Opt for the private dining room if you prefer a secluded experience
  • Book in advance, as weekend dining slots generate strong interest

Summaries are created based on reviews, notes, and social media posts.



Monday5:30 PM – 12:00 AM
Tuesday5:30 PM – 12:00 AM
Wednesday5:30 PM – 12:00 AM
Thursday12 to 2 PM, 5:30 PM to 12 AM
Friday12 to 2 PM, 5:30 PM to 12 AM
Saturday12 to 2 PM, 5:30 PM to 12 AM
Sunday12 to 2 PM, 5:30 PM to 12 AM

Photos

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