Ox&Klee

Created by Michelin-starred chef Daniel Gottschlich, Krasse Curry Vurst brings high-concept street food to Cologne's Zollhafen. The spot specializes in 100% vegan currywurst paired with four custom chef-crafted sauces and crunchy sumak toppings.

Reactions are divided over the strictly plant-based menu, with some commenters thrilled by the vegan offering while others are disappointed or ask about halal and kosher options. Fans praise the unique concept and tasty sauces, though a few point out that the location is somewhat far from the city center.