Name: Springbone Kitchen
Telephone: (646) 370-1130

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Features a 100% gluten-free fast-food concept called "Springy" at the FiDi location.
The menu is entirely safe for individuals with celiac disease.
Serves burgers on golden, gluten-free buns.
Offers a very cheesy grilled cheese sandwich.
Pairs the grilled cheese with tomato soup.
Serves fries cooked in beef tallow.

The FiDi location features "Springy," a 100% gluten-free fast-food concept presented as a high-quality, celiac-friendly alternative. The menu highlights offerings such as burgers on golden buns, a very cheesy grilled cheese with tomato soup, and fries cooked in beef tallow.

Summaries are created based on reviews, notes, and social media posts.

38 E 23rd St, New York, NY 10010

Monday10:30 AM to 9 PM

Tuesday10:30 AM to 9 PM

Wednesday10:30 AM to 9 PM

Thursday10:30 AM to 9 PM

Friday10:30 AM to 9 PM

Saturday10:30 AM to 9 PM

Sunday10:30 AM to 9 PM

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Phone Number(646) 370-1130

Websitehttps://springbone.com/

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