




ROBATA Shibuya Yoyogi Hachiman
Tomigaya
seafood izakaya
Sanchoku Ichiba Robata specializes in fresh seafood and is best known for its ochoko-don lunch sets served with kamado-cooked rice. Diners can sample up to ten distinct toppings, ranging from fresh Toyosu fish to roast pork and soboro. The dining experience is traditionally finished off by pouring hot dashi over the remaining rice for chazuke.
- Order the ochoko-don lunch set to sample up to ten distinct toppings
- Enjoy fresh Toyosu fish alongside savory toppings like roast pork and soboro
- Finish your meal by turning your leftover rice into hot dashi chazuke
Summaries are created based on reviews, notes, and social media posts.
Monday11:30 AM to 3 PM, 5 to 11 PM
Tuesday11:30 AM to 3 PM, 5 to 11 PM
Wednesday11:30 AM to 3 PM, 5 to 11 PM
Thursday11:30 AM to 3 PM, 5 to 11 PM
Friday11:30 AM to 3 PM, 5 to 11 PM
Saturday11:30 AM – 11:00 PM
Sunday11:30 AM – 10:30 PM
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