




Yamasho
Takeout Restaurant in Kyoto
Octopus Skewers
Yamasho is a popular seafood stall in Nishiki Market best known for its signature tako tamago, a small glazed octopus stuffed with a boiled quail egg. The stall also offers a variety of other seafood skewers that are uniquely finished with a blowtorch to provide a rich, smoky glaze.
- Order the signature tako tamago for a unique texture and flavor.
- Select blowtorched skewers for a deep, smoky finish.
- Visit during market hours to experience the lively street food scene.
- Look for the distinct red glaze characteristic of their seafood.
Summaries are created based on reviews, notes, and social media posts.
Monday9:00 AM – 6:00 PM
Tuesday9:00 AM – 6:00 PM
Wednesday9:00 AM – 6:00 PM
Thursday9:00 AM – 6:00 PM
Friday9:00 AM – 6:00 PM
Saturday9:00 AM – 6:00 PM
Sunday9:00 AM – 6:00 PM
Photos





Share View on Google Maps