
Xokol
Jal.
Fine Dining
Xokol is highly regarded as one of Mexico's most innovative and consistent 'molinos,' distinguished by its profound dedication to traditional corn varieties. The restaurant offers a creative culinary experience that seamlessly blends ancestral milling techniques with a modern, inventive approach to gastronomy.
- Explore a menu centered around diverse, traditional Mexican corn varieties.
- Witness the fusion of ancestral milling techniques with modern culinary innovation.
- Look for creative interpretations of classic corn-based dishes.
- Appreciate the restaurant's dedication to preserving heirloom grain biodiversity.
- Expect a highly consistent and inventive dining experience.
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday6:00 – 11:00 PM
Wednesday6:00 – 11:00 PM
Thursday6:00 – 11:00 PM
Friday6:00 – 11:00 PM
Saturday1:30 – 5:00 PM, 6:00 – 11:00 PM
SundayClosed
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