The Sandwich Board
New York
The Sandwich Board is a Lower East Side walk-up shop celebrated for its inventive Asian and Dominican fusion creations offered at accessible prices. Standout offerings include the highly praised Mala Wrap—packed with egg, Chinese sausage, tomato, crispy shallots, and mala aioli—alongside the Duck Tsangwich featuring Cantonese roast duck and hoisin sauce on a sweet pineapple bun.
Commenters share strong enthusiasm for the menu, with many naming it a local favorite and raving over the flavor-packed mala wrap. Opinions are mildly split over the $10 price point, with some praising it as a bargain compared to other cities while others find it a bit steep, alongside common inquiries about dietary restrictions like pork content.
- Order the popular Mala Wrap loaded with egg, Chinese sausage, tomato, mala aioli, and crispy shallots
- Expect a very sweet flavor bomb if trying the Duck Tsangwich on a pineapple bun, though it can get soggy
- Keep in mind that the signature wrap contains pork via Chinese sausage
- Check out the owner's new neighboring location if you want to explore more options
Summaries are created based on reviews, notes, and social media posts.
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