Faso-dibi
Montreuil
Malian Cuisine
Faso Dibi is renowned for its traditional Malian dibi, featuring tender and juicy grilled meat that is slow-cooked for seven hours to achieve perfection. The menu highlights various cuts of lamb, such as shoulder and ribs, seasoned with signature kankan spices and served alongside refreshing ginger juice.
- Opt for the lamb shoulder or ribs for the best experience
- Expect meat that is slow-cooked for seven hours
- Use the signature kankan spices for authentic flavor
- Pair your grilled meat with refreshing ginger juice
- Enjoy traditional Malian-style dibi preparations
Summaries are created based on reviews, notes, and social media posts.
Monday9:00 AM – 8:30 PM
Tuesday10:30 AM – 9:00 PM
Wednesday11:30 AM – 9:30 PM
Thursday11:00 AM – 8:00 PM
Friday10:00 AM – 9:00 PM
Saturday10:00 AM – 9:00 PM
Sunday10:00 AM – 9:00 PM
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