Common Cuts | Dining and Bar
Melbourne VIC
steakhouse
Common Cuts is a craft-led city grill and listening bar in Melbourne CBD, featuring a vinyl DJ booth and late-night sets from Thursday to Sunday. The menu highlights halal-certified, hibachi-seared meats including O'Connor and Sher Wagyu beef, with standouts like prawns, steak tartare, and a signature $28.50 Wagyu flank steak frites paired with original sauce.
Viewers are highly enthusiastic about visiting, praising the incredible value of the sub-$30 steak frites and the unique listening bar atmosphere. However, some commenters expressed caution and raised questions regarding strict halal compliance and potential cross-contamination.
- Get the 220g Wagyu flank steak frites for $28.50 with the original sauce.
- Try popular starters like the prawns and steak tartare served with crispy toast.
- Visit Thursday through Sunday late nights for live music from the vinyl DJ booth.
- Confirm halal and cross-contamination procedures directly with staff if required.
Summaries are created based on reviews, notes, and social media posts.
Monday5:00 PM – 9:00 PM
Tuesday5:00 PM – 9:00 PM
Wednesday5:00 PM – 9:00 PM
Thursday11:30 AM to 3 PM, 5 to 9 PM
Friday11:30 AM to 3 PM, 5 PM to 1 AM
Saturday11:30 AM to 3 PM, 5 PM to 1 AM
Sunday11:30 AM – 3:00 PM
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