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Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"

Roma RM

4.7 (1.1k) roman cuisine
Closed

Al Grappolo d'Oro is a historic trattoria located near Porta Pia that pairs traditional Roman classics with fresh seafood selections. Signature highlights include their classic cacio e pepe, seafood crudo, and a red prawn carpaccio served with buffalo stracciatella.

Viewer feedback is limited to brief praise directed at the featured post. Commenters did not leave specific details regarding the restaurant's dishes, service, or pricing, resulting in a mildly positive overall sentiment.

  • Order the classic Roman cacio e pepe
  • Sample raw seafood specialties like the seafood crudo
  • Try the red prawn carpaccio with buffalo stracciatella
  • Located conveniently near Porta Pia

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Monday9:00 AM – 12:00 AM
Tuesday9:00 AM – 12:00 AM
Wednesday9:00 AM – 12:00 AM
Thursday9:00 AM – 12:00 AM
Friday9:00 AM – 12:00 AM
Saturday9:00 AM – 12:00 AM
Sunday9:00 AM – 12:00 AM

Photos

Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"Ristorante-Pizzeria "Al Grappolo D’Oro dal 1950"