Masamitsu Japanese Cuisine
San Marino
Masamitsu Japanese Cuisine specializes in premium sushi and fresh fish, spotlighted by a $150 omakase experience featuring over eleven courses of raw and cooked nigiri, specialty appetizers, and seasonal desserts. Standout dishes include seared toro collar with caviar, wild-caught mackerel, barracuda, and tai and uni topped with truffle. For daytime dining, the restaurant also serves popular lunch specials like the sashimi lunch deluxe accompanied by soft shell crab.
Commenters share an enthusiastic sentiment regarding their meals at Masamitsu, praising the vibrant omakase vibe. They frequently highlight the elevated yet fun atmosphere that accompanies the dining experience.
- Order the $150 omakase for an 11+ course menu featuring raw and cooked nigiri alongside seasonal desserts.
- Look out for signature luxury items like seared toro collar with caviar and truffle-topped tai and uni.
- Visit during midday hours to try the sashimi lunch deluxe that comes with soft shell crab.
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