Moru

Moru is a Japanese-Korean fusion restaurant in Fort Lee recognized for its premium lunch sets, fresh sashimi, and specialty seafood dishes like toro tartar, uni cold soba, and creamy fried shrimp. Standout highlights include crispy fried squid and their torched A5 Wagyu and unagi rice bowls, which can be finished ochazuke-style with hot broth.

Commenters share strong enthusiasm for Moru, frequently citing it as one of their favorite spots in the area. Viewers also specifically praise their delicious strawberry lemonade and express widespread positive sentiment toward the offerings.